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| Grape and Avocado Salsa |
"Always a hit at get-togethers this unique and delicious salsa is fabulous on chicken or fish. It can also be served with bagel chips or tortilla chips."
Ingredients :
- 1 1/2 cups seedless red grapes, chopped
- 1 avocado - peeled, pitted and diced
- 1/4 cup chopped red bell pepper
- 2 tablespoons chopped yellow bell pepper
- 2 tablespoons chopped sweet onion
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon lime juice
- 1/2 teaspoon garlic salt
- 1 pinch ground black pepper
Instructions :
| Prep : 20M | Cook : 8M | Ready in : 50M |
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- Place the grapes, avocado, red pepper, yellow pepper, onion, and cilantro in a mixing bowl. Season with lime juice, garlic salt, and black pepper. Gently fold the ingredients together until well mixed. Refrigerate 30 minutes before serving.
Notes :
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