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Broccoli, Leek, and Potato Soup |
There will be no kissing after this eating this soup, but with its creamy delightful taste you will not mind.
Ingredients :
- 4 slices bacon, diced
- 2 tablespoons olive oil
- 2 tablespoons butter
- 3 large leeks, chopped
- 1 onion, chopped
- 3 stalks celery, chopped
- 3 cups chicken stock
- 3 Yukon Gold potatoes, cubed
- 1 teaspoon herbes de Provence
- ½ teaspoon ground coriander
- ½ teaspoon fennel seed, crushed
- ½ teaspoon salt
- 1 teaspoon ground black pepper
- 3 cups broccoli florets
- 2 ½ cups whole milk
- 3 green onions, chopped (optional)
Instructions :
Prep : 20M | Cook : 6M | Ready in : 1H |
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Notes :
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