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| Easy Spicy Thai Slow Cooker Chicken |
This is an inexpensive, time-saving recipe for anyone who loves spicy Thai but can't always afford to get carry-out.
Ingredients :
- 1 (16 ounce) bottle Asian-style toasted sesame salad dressing (such as Kraft(R) Asian Toasted Sesame Dressing & Marinade)
- 1 tablespoon Thai chili paste, or more to taste
- 1 tablespoon ginger garlic paste
- 2 tablespoons peanut butter
- 6 pieces skinless, boneless chicken (such as breast halves and thighs)
Instructions :
| Prep : 5M | Cook : 6M | Ready in : 4H5M |
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Notes :
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