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Matzah Bread Popular Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of your happy family. Thus for you personally housewives, create delightful, delicious and wholesome dishes. Recipes or menu for Matzah Bread, you've located it, listed below are available thousands of delicious food selection food, the Matzah Bread recipes is among the favorite menus with this blog.

Matzah Bread

"A cracker-like bread without yeast. Traditionally served at Passover. The whole process must not take longer than 18 minutes for it to come out properly."

Ingredients :

  • 2 cups all-purpose flour
  • 2/3 cup water

Instructions :

Prep : 10M Cook : 6M Ready in : 13M
  • Preheat oven to 450 degrees F (230 degrees C).
  • Mix flour and water together in a bowl using a fork. Form a small amount of dough into a ball; place dough on a piece of waxed paper. Form into a thin circle using a rolling pin. Poke holes in the dough with a fork to keep it from rising. Transfer dough circle onto a baking sheet.
  • Bake in the preheated oven until dry and crispy, 3 to 4 minutes.

Notes :

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