Slow Cooker Ham and Bean Stew Good Recipes

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Slow Cooker Ham and Bean Stew

"This slow cooker recipe is a favorite of ours. It's great for football Sunday, New Year's Day, or anytime. It's filling, simple, and fantastic! This hearty meal can be easily doubled for larger parties. "

Ingredients :

1 (15 ounce) can black-eyed peas, undrained
1 (15 ounce) can black beans, undrained
1 (15 ounce) can garbanzo beans, drained
1 (16 ounce) can chili beans in sauce
1 large onion, chopped
1 pound cooked ham, cubed
1 clove garlic, minced, or to taste
1 tablespoon sour cream

Instructions :

Prep : 20M	Cook : 8M	Ready in : 5H20M

Stir the black-eyed peas, black beans, garbanzo beans, chili beans, onion, ham, and garlic together in a slow cooker. Cook on Low for 5 hours. Top with sour cream to serve.

Notes :

Try using a Reynolds® slow cooker liner in your slow cooker for easier cleanup.

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