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Chicken and Dumplings III |
My mom used to make this recipe for us growing up. Now I make it for my family and they all love it! It's simple yet delicious! Enjoy!
Ingredients :
- 6 boneless chicken thighs
- 2 (10.75 ounce) cans condensed cream of celery soup
- salt and pepper to taste
- 1 (12 ounce) package refrigerated biscuit dough
Instructions :
Prep : 15M | Cook : 6M | Ready in : 45M |
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Notes :
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