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Cindy's Yellow Rice |
"This is an easy yellow rice."
Ingredients :
- 2 cups water
- 1 cup white rice
- 1/4 cup dried minced onion
- 2 tablespoons olive oil
- 1 teaspoon ground turmeric
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
- 1 teaspoon salt
Instructions :
Prep : 10M | Cook : 4M | Ready in : 30M |
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- Bring water to a boil in a saucepan. Add rice, onion, olive oil, turmeric, garlic powder, black pepper, and salt. Cover the saucepan, reduce heat to low, and simmer until water is absorbed and rice is cooked, about 20 minutes. Fluff rice with a fork.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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