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Easy Chicken and Broccoli Alfredo |
Fresh broccoli and tender chunks of chicken breast are combined with a creamy sauce flavored with Parmesan cheese and basil, then mixed with hot cooked fettuccine.
Ingredients :
- 8 ounces fettuccine or spaghetti, uncooked
- 2 cups fresh broccoli florets
- ¼ cup KRAFT Zesty Italian Dressing
- 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
- 1 ⅔ cups milk
- 4 ounces PHILADELPHIA Cream Cheese, cubed
- ¼ cup KRAFT Grated Parmesan Cheese
- ½ teaspoon dried basil leaves
Instructions :
Prep : 10M | Cook : 42M | Ready in : 22M |
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Notes :
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