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Quick Creamy Spinach and Tomato Pasta |
"I invented this recipe at the end of the week when groceries were running low-just a few ingredients make up this easy pasta dish. This can be a healthier yet still flavorful meal by using low-fat sour cream and whole wheat pasta."
Ingredients :
- 8 ounces angel hair pasta
- 1 (14.5 ounce) can diced tomatoes
- 2 cups baby spinach leaves
- 1/2 cup sour cream
- 1 tablespoon prepared basil pesto (optional)
Instructions :
Prep : 5M | Cook : 4M | Ready in : 20M |
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- Bring a large pot of lightly salted water to a boil. Add the pasta and cook for 3 to 4 minutes, until tender. Drain.
- While you wait for the pasta, combine the tomatoes and spinach in a saucepan over medium heat. When the spinach begins to wilt, stir in the sour cream and pesto. Toss sauce with drained pasta and serve immediately.
Notes :
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