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Honey Garlic Sauce |
"I used this sauce on wings and they were super good."
Ingredients :
- 2 cups chicken broth
- 1/2 cup brown sugar
- 1/2 cup honey
- 1/4 cup soy sauce
- 6 cloves garlic, crushed
- 1 teaspoon minced fresh ginger root
- 1/4 cup water
- 1 tablespoon cornstarch
Instructions :
Prep : 10M | Cook : 16M | Ready in : 25M |
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- Combine chicken broth, brown sugar, honey, soy sauce, garlic, and ginger in a saucepan over medium heat; bring to a gentle boil. Reduce heat and simmer sauce, stirring often, until flavors combine, about 5 minutes.
- Whisk water and cornstarch together in a small bowl. Pour into the saucepan; simmer until sauce thickens, about 5 minutes.
Notes :
- For a thinner sauce, skip step 2.
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