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Singapore Satay |
A delicious Asian satay marinade and sauce for chicken and beef.
Ingredients :
- 1 large red onion, chopped
- 2 large garlic cloves, chopped
- 3 stalks lemon grass, chopped
- ½ cup soy sauce
- 1 tablespoon peanut oil
- 1 tablespoon ground turmeric
- 1 ½ teaspoons brown sugar
- 1 teaspoon ground cumin
- 1 teaspoon ground ginger
- salt and black pepper to taste
- 1 pound skinless, boneless chicken breast halves - pounded thin
- 12 wooden or bamboo skewers
Instructions :
Prep : 15M | Cook : 4M | Ready in : 8H30M |
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Notes :
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