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| Crisps Butter Swedish |
"Ini adalah salah satu kue kegemaran saya, mereka manis dan sopan dan adiktif !!"
Ingredients :
- 1 cawan mentega
- 3/4 cawan gula putih
- 1 kuning telur
- 1 sudu vanila ekstrak
- 2 cawan tepung serba guna
- 1 telur putih, kaku dipukul
- 1/4 cawan gula perang
- 1/4 cawan pecans dicincang
Instructions :
| Prep : 20M | Cook : 24M | Ready in : 1H50M |
|---|
- Panaskan oven ke 350 darjah F (175 darjah C). Gosokkan lembaran cookie dengan semburan masak.
- Pukul mentega dan gula putih dengan pengadun elektrik dalam mangkuk sehingga halus. Masukkan kuning telur dan ekstrak vanila, kemudian kacau dalam tepung sehingga hanya dimasukkan. Tekan doh ke dalam lembaran cookie yang disediakan, dan sebarkan dengan telur putih yang dipukul. Taburkan dengan gula perang dan pecan.
- Bakar dalam ketuhar yang dipanaskan sehingga keemasan dan set, kira-kira 30 minit. Sejukkan sepenuhnya sebelum memotong ke petak.
Notes :
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