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| Grandma Peggy's Lemon Ice |
"This is a secret recipe from my husband's grandmother Peggy. I have never tasted anything else quite as good. It is super easy and amazingly delicious."
Ingredients :
- 1 quart half-and-half
- 1 1/2 cups sugar
- 1/2 cup lemon juice
- lemons, zested
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 6H10M |
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- Mix half-and-half, sugar, lemon juice, and lemon zest together in a bowl. Freeze mixture until ice crystals form, about 1 hour. Remove mixture from freezer, stir to distribute ice crystals, and return to freezer until ice crystals form again, about 1 hour.
- Repeat freezing and stirring process twice. Cover the bowl with a lid and freeze until solid, about 2 hours.
Notes :
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