Papas a la Huancaina The Best Recipes

A delicious Recipes is actually desired by everyone, just because a delicious Recipes may be the beginning of your happy family. Thus for you personally housewives, create tasty, delicious and balanced dishes. Recipes or menu for Papas a la Huancaina, you've discovered it, listed below are available thousands of delicious food selection meals, the Papas a la Huancaina recipes is among the favorite menus with this blog.

Papas a la Huancaina

"Potatoes in a spicy cheese sauce. A classic Peruvian recipe."

Ingredients :

8 Yukon Gold potatoes
1 teaspoon olive oil
4 yellow chile peppers
2 garlic cloves
14 ounces queso blanco (fresh white cheese)
1/2 cup vegetable oil
2 tablespoons heavy whipping cream, or more as needed (optional)
4 leaves lettuce, or more to taste
2 hard-boiled eggs, halved
6 large black olives, halved

Instructions :

Prep : 15M	Cook : 8M	Ready in : 1H7M

Bring a large pot of water to a boil. Add potatoes; cook until tender when pierced with a fork, 30 to 45 minutes. Drain and let cool, about 15 minutes.
Heat olive oil in a small saucepan. Add yellow chile peppers and garlic cloves; cook and stir until lightly golden, about 2 minutes.
Transfer chile peppers and garlic cloves to a blender. Add queso blanco and vegetable oil; blend until smooth. Thin with heavy cream until a creamy consistency is reached.
Arrange lettuce leaves on a large platter. Cut potatoes in half and place on top. Pour sauce over potatoes. Garnish with hard-boiled eggs and black olives.

Notes :

Habanero or serrano chile peppers can be substituted for the yellow chile peppers.
Substitute feta cheese for the queso blanco if desired.
Substitute milk for the heavy whipping cream if desired.

If this Papas a la Huancaina recipe fits your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out!