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| Holiday Mocha Punch |
"This is a great, quick mocha treat that is great for the holidays! Hope you enjoy!"
Ingredients :
- 3 quarts hot water
- 2 cups white sugar
- 1/2 cup instant coffee crystals
- 2 quarts milk
- 1 (16 ounce) can chocolate syrup (such as Hershey's®)
- 1 tablespoon vanilla extract
- 1 gallon vanilla ice cream
Instructions :
| Prep : 10M | Cook : 20M | Ready in : 8H10M |
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- Stir hot water, sugar, and instant coffee together in a bowl until sugar and coffee are dissolved. Add milk, chocolate syrup, and vanilla extract; mix well. Chill in refrigerator, 8 hours to overnight. Stir ice cream into punch before serving.
Notes :
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