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Postre de Limon (Mexican Lime Dessert) |
"This is a favorite Mexican dessert. It's so easy to make and will become one of your favorites too!"
Ingredients :
- 1 (14 ounce) can sweetened condensed milk
- 1 (14 ounce) can evaporated milk
- 2 limes, zested and juiced
- 1 (7 ounce) package Mexican Maria cookies (galletas Maria)
Instructions :
Prep : 20M | Cook : 12M | Ready in : 5H20M |
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- Combine condensed milk, evaporated milk, and lime juice in a bowl; beat with an electric mixer until well blended.
- Arrange a layer of Maria cookies in the bottom of a small baking dish. Cover with a layer of milk mixture. Repeat layers of cookies and milk mixture, ending with milk mixture. Cover baking dish with plastic wrap. Refrigerate until firm, 5 hours to overnight.
- Cut into squares. Garnish with lime zest.
Notes :
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