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| A Healthy Egg Salad |
"I used to buy egg salad at my company's cafeteria. Learning this DIY recipe at home saved me a bunch of money! I hope you enjoy."
Ingredients :
- 8 large hard-boiled eggs, peeled and cut into chunks
- 4 large hard-boiled egg whites, cut into chunks
- 1/4 cup low-fat mayonnaise
- 1/4 cup chopped fresh chives
- 1 teaspoon Dijon mustard
- 1/2 teaspoon celery salt
- 1/2 teaspoon paprika
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
Instructions :
| Prep : 10M | Cook : 8M | Ready in : 10M |
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- Mix eggs, egg whites, mayonnaise, chives, mustard, celery salt, paprika, kosher salt, and black pepper together in a bowl.
Notes :
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