Nori Chips Good Recipes

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Nori Chips

"A cheaper way to make those nori snacks you see in the store. This is quick and easy to make. These can be stored up to a week in an airtight container."

Ingredients :

1 sheet nori (dried seaweed), cut into thin strips
1 teaspoon olive oil, or as needed
salt to taste

Instructions :

Prep : 5M	Cook : 2M	Ready in : 10M

Preheat oven to 300 degrees F (150 degrees C). Lightly oil a baking sheet.
Arrange nori smooth-side down on the prepared baking sheet. Lightly brush olive oil over nori; season with salt.
Bake in the preheated oven until nori is dry and crispy, 3 to 4 minutes.

Notes :

You can also add other spices to the nori, but I would recommend adding most spices after you take them out of the oven. Otherwise, the spices themselves may burn.
There should be folded lines on the nori for you to follow along to cut.

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